7.7.10 7
Originally uploaded by Bigfoot Creative KC
Via Flickr:
Fresh fruit goes quickly. I love buying it in bulk because it is so much cheaper. This also means that it goes bad faster than we can eat it. So I've resolved to canning and preserving fruit. this was my first attempt at strawberry preserves and blueberry/strawberry jam. I was quite pleased. I tested the jam on a fresh peanutbutter and jam sandwhich. It was amazing!
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